Fry egg wiTh LonG bEan (2-3 SerVinGs)

Ingredients:

7-8 long beans (cut into small portions)

2 eggs 

4 table spoon of Oil
2 table spoon of soy sauce

Pour the oil onto the pans and stir fry the cut long bean until it's soft (~3-4 mins). Add in 1 table spoon of soy sauce and stir it until it's even. Beat both eggs and pour into the pans. Flip the egg when it's cook. 

Pour in another 1 table spoon of soy sauce and it is ready to be served~! You can cut the egg into four portion as it is easier to flip over. Enjoy~!